Pregame Plan: This is a short and simple snack recipe for smoked Cheez-its. Here’s what you’ll need: 1 8oz box of regular cheddar Cheez-Its (or one half of a family size box), Ranch seasoning or a Hidden Valley Ranch Packet, spray olive oil, dill (optional) and garlic powder.
Step 2: Put the Cheez-its in a mixing bowl and spray lightly with olive oil. You want just enough to give the seasoning something to stick to – you don’t want too much or the Cheez-its will get soggy. Mix the olive oil in so it is evenly distributed.
Step 2: Add in 1 teaspoon or ranch seasoning, 1 teaspoon of garlic powder, and ½ teaspoon of dill. Mix the seasonings in so they’re evenly distributed. Then spread them out on a baking sheet or a baking rack. Spread them out as much as possible so the smoke can marry into the crackers.
Step 3: Smoke at 165 degrees for about 20-25 minutes
Step 4: Let cool for a couple minutes and enjoy!
Note: If you want to make spicy Cheez-its, substitute the dill for Franks Red Hot Buffalo Ranch seasoning
Thanks for stopping by! Check us out on Facebook