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Steak on the Grill

Catering & Food Truck


Minimum of 25 people for catering

1 meat + 2 sides

2 meat + 2 sides
3 meat + 2 sides
Picnic Package
Includes one 1/3 lb burger and one hotdog per person plus baked beans, coleslaw and condiments.
(no substitutions)

Lunch Package
Includes one pulled pork or pulled chicken sandwich per person plus chips.
(no substitutions)


Packages above include buns and serving utensils. All meats and sides delivered in disposable foil pans.


Meat options
pulled pork
pulled chicken
Italian sausages
beef brisket
st. louis style pork ribs


** Additional $2 each per person for Brisket and ribs

side options
BBq baked beans
smoked mac 'n cheese
bacon green beans
Mexican street corn
(off the cob) 


Additional Options and Service cHarges

Beverage options
Canned pop
bottled water
$2 each
Disposable Plates/Napkins/Silverware
Delivery fee
$1.25/mile roundtrip
Full Service Buffet
Quoted price +30%
Chaffing Dish Sets
(1 wire rack, 2 sterno wick fuel cans,
1 aluminum water pan)

a la cart Bulk Pricing

Pulled Pork - $13/lb
Pulled chicken - $13/lb
beef brisket -$18/lb 
italian sausages - $11/lb
St Louis Style Ribs - $36/full rack
Whole turkey - market $

All sides
1/2 pan (Serves 15-22) $38
full pan (Serves 35-40) $65

- All combo packages include buns, sauces and serving utensils.

- Service is buffet style only at this time. Everything will be delivered to event location and set up prior to event at agreed upon time. Table set up and serving is the responsibility of the event host.

*****Full service available for weddings only at additional cost. Full service recommended for weddings for the purpose of serving portion control to ensure multiple servings aren't consumed by guests before everyone has the opportunity to eat*****

- Pricing and portions figured at 4oz serving size per person – If two meats selected, we plan 50% meat 1 and 50% meat 2 – not both meats for each person. If you have heavy eaters or would like each person to have both meats we need to know BEFORE to quote and plan accordingly

- We do not provide plates, eating utensils or napkins for any order unless those are ordered specifically as an add on item. It is cheaper to provide these items yourself typically.

- We do not remain on site to serve unless agreed upon beforehand and billed accordingly.

- We are not responsible for event clean up or disposal or trash unless discussed at time of booking.

- 3% processing fee will be added to any deposits/balances paid via credit card. If paying a deposit or balance with card, please inform us ahead of time.

- Gratuity is optional and not added, but greatly appreciated.


- 50% deposit with cash or card is required to secure event date at time of quote acceptance

- All menu options and final numbers must be confirmed with Red Beard Seasonings no later than 14 days before the event date and time in order to guarantee the appropriate amount of food is prepared.

- Cancellation Policy: If an event is cancelled within more than 30 days of the event date and time a 20% non-refundable fee will be charged. If cancelled less than 30 days of the event date and location, the 50% deposit is non-refundable.


To book our food truck for an event or to check availability see contact info below


For questions & quotes:


Call or text: 567-224-2010

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